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Trinidad Scorpion ButchT

R125.00

Growing Trinidad Scorpion Butch T peppers requires warm temperatures, ample sunlight, and well-drained soil. They are typically grown as annuals and may require additional care due to their high heat tolerance and susceptibility to pests.

The Trinidad Scorpion Butch T pepper is one of the hottest chili peppers, with a Scoville Heat Unit (SHU) range of 800,000 to 1,463,700. Known for its intense, lingering burn, it has extreme heat and a fruity, somewhat floral flavor that can be noticeable in sauces and extracts.

It has a distinct appearance, with a wrinkled, pitted surface. It is typically elongated and pointed, ranging from green to red as it ripens.

Growing Trinidad Scorpion Butch T peppers requires warm temperatures, ample sunlight, and well-drained soil.

These plants are currently planted in a 500g Root Stimulating pot to encourage root growth whilst they are still young.  They are, however, ready to be planted if desired. (See picture in product gallery).

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SKU: CHI-TRIN-06 Categories: , ,

Position

Plant in full sun, or at least 6-8 hours of sunlight.

Soil

Chili plants prefer slightly acidic to neutral soil pH, ranging from 6.0 to 6.8. This range helps ensure that essential nutrients are available to the plants. Sandy loam soils or soils enriched with organic matter drain well and are ideal for chili cultivation.

Clay soils, which are heavy and compacted, should be amended with organic matter to improve drainage and aeration.

Fertilising

Chili plants are heavy feeders, especially when they start producing fruits. They require nutrient-rich soil to support vigorous growth and fruit development. Before planting, amend the soil with compost or well-rotted manure to enrich it with organic matter and essential nutrients.

Thereafter, apply one teaspoon every 4-5 months of our berry and fruit slow-release fertiliser.  Press the fertiliser balls gently into the soil, then add a layer of mulch, moving it away from the plant stem.

Mulching
Apply 2 to 5 centimetres of pine bark mulch to protect the roots from UV damage and drying out. It retains moisture and maintains an optimal pH. Do not let the mulch touch the plant stem, as it may cause infection or rot.

Pests and Diseases

Aphids, citrus psylla, red scale, citrus greening. Spraying regularly with Agricultural Neem Oil or Effective Microorganisms (EM Control ) will assist in either prevention or after the fact. If you already have aphids or mites, wash the tree with a strong hose, then, when dry, spray with Neem oil or EM Control. 

Practice good garden hygiene (remove fallen fruit and leaves).

Watch for root rot (if overwatered) and fungal infections during wet periods. 

Watering

Water chilli plants every 2-3 days. Allow the top inch or two of soil to dry out between waterings.

Chilli plants do not tolerate waterlogged conditions. Therefore, the soil should be well-drained to prevent root rot and other moisture-related issues.

Wilting during the hottest part of the day can be expected, but if plants are consistently wilting in the morning or evening, they likely need more water.

Containers dry out faster than garden soil, so check daily during hot weather. Water thoroughly until water drains from the bottom of the container.

Caution: This pepper requires care when handling, especially when preparing. Direct contact with the skin or eyes can cause irritation or burning sensations.

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