R150.00
Made from the dried petals of the Hibiscus Roselle “sabdariffa” plant, hibiscus tea is caffeine-free and packed with antioxidants.
Possible benefits include:
Lowers Blood Pressure: Multiple studies show that hibiscus tea can significantly reduce both systolic and diastolic blood pressure.
Rich in Antioxidants: Helps fight oxidative stress and inflammation.
Supports Heart Health: May lower cholesterol and improve overall cardiovascular health.
Boosts Liver Health: Some research indicates it promotes liver function and protects against fatty liver.
Aids Weight Management: May help reduce body weight, body fat, and BMI in some individuals.
Antibacterial Properties.: Natural compounds in hibiscus may fight certain bacteria.
May lower blood pressure too much in people on antihypertensive medications.
Not recommended during pregnancy in large amounts.
Can interact with certain medications like hydrochlorothiazide or acetaminophen.
Scroll Down and learn How to make Hibiscus Tea:
Ingredients:
Instructions:
