Position
Plant your apricot tree in a spot where it will get full sun for the best fruits. They can tolerate some shade, but they will yield more fruit and grow more vigorously with more sun.
Size
Apricot trees can grow to about 8 to 10 metres tall. Plan the site before planting them, keeping the tree away from external walls, electrical lines and other trees. Plant it in a protected area, if possible, as strong winds can damage branches and leaves.
Soil Type
Apricot trees can thrive in most well-draining soil types, but prefer slightly acidic soil. Loosen the ground in the area before planting it about 1.5 metres deep in your normal garden soil.
Mulch
Apply organic mulch to your nectarine tree all year round.
Use from 2 to 5 centimetres of pine bark mulch to protect the roots from UV damage and drying out. It retains moisture, and maintains an optimal pH. Do not let the mulch touch the plant stem, as it may cause infection or rot.
Fertilising
Apply our slow-release all-plant fertiliser. Apply 1 teaspoon every 4-5 months. The roots will absorb what they need.
Alternatively, apply a balanced fertiliser (such as 10-10-10) in early spring before new growth begins. Thereafter fertilise annually in early spring.
Watering
Water your apricot tree every second day after transplanting it for the first week. Thereafter, reduce your watering to twice a week in dry or hot weather for the next 2 to 3 months. Water it every couple of weeks in cooler weather if there is no rain. Too much water can cause root rot but do not allow the roots to dry out completely.
Pruning
Prune the top and sides of your apricot tree regularly in spring and early autumn to prevent it from growing too large. This will also allow light into the centre of the tree, making it easier to harvest the fruit. Cut out dead or diseased branches completely whenever they appear and dispose of them immediately.
Harvesting
Your apricots are ready to pick when they have changed colour from green to yellow-orange and are still firm but give in under a little pressure. If you keep them at room temperature and away from direct sunlight, they will ripen after being picked.